Indonesia Food Recipes

Ingredients:

A chicken
5 glasses of coconut milk
½ finger of wild ginger bruised
1 sheet of tumeric leaf
1 sheet of lime leaf
1 stick of citronella grass
2 spoons of grinded chilli

Blended of Ingredients:
½ finger of tumeric
1 spoon of coriander
Salt sufficient

How to cook :

• Chop chicken meat into 4 pieces or as you wish.
• Wild ginger bruised and grinded chilli mix with blended of ingredients then boil with coconut milk until boiling.
• After than add the chicken meat, tumeric leaf, lime leaf and citronella grass into the boiling cook and stir it slowly.
• Boil it until the broth become dry and serve it.

Tags: ayam rendang chicken rendang

This entry was posted on Wednesday, January 14th, 2009 at 3:04 pm and is filed under chicken. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.